Poricha Kootu

Poricha Kootu

Vegetable Gravy with coconut chilli masala
Author: Lalli

Instructions

  • Pressure cook Moong Dal (1 tbsp), Onion (1), Garlic (4), Carrot, Beans, Brinjal, Potato, Tomato (1)
  • Add Ground Coconut, Cumin and Dried Chilli paste
  • Temper with Karuvadagam