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Vegetable Filled Chapathi

spicy chapathi using various vegetables
Author: vadi

Instructions

  • Saute Cumin, finely chopped cabbage. Cook for about 7 minutes
  • Add Finely chooped Green Chillies, Ginger, Garam Masala, Chilli Powder, little Coriander Powder, Cumin Powder, Amchoor Powder. Once Cooked, cool the mixture
  • Roll one chapathi. Add stuffing. Place another chapathi on top
  • Heat in pan till chapathi is cooked