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Onion and Tomato Thoku

Pickle made from Onion and Tomatoes
Author: Lalli

Instructions

  • Heat Pan and add Gingelly Oil
  • Add Mustard Seeds and Fennel Seeds
  • Add finely cut Onions (6)
  • Add finely cut Tomatoes (4-5)
  • Add Curry Leaves
  • Cook till it thickens (about 15-20 minutes)
  • Add Turmeric Powder, Chilli Powder (1 tsp), Coriander Powder (1 tsp)
  • Add crushed Garlic (4)
  • Cook slowly for a futher 15-20 minutes.